
Dude. I hope you can see this alright. Chickens start in the top left corner, alive and happy in their cages. Kind of like the ones in the foreground. Then they go into the SEDATION machine, then through the PICKER, and we see them, minus head and feathers, hanging upside down. Then they go through the EVISCERATOR, straight into the ICE BATH. Then, you see the guy running them into COLD STORAGE. This is how we get our roasted chicken dinner!
Thank you to the Houston Rodeo, the Texas version of the Tunbridge World Fair, for educating me on the process.

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